Lunch Menu

 

 

MONDAY

BOW TIE PASTA WITH HAM AND A CHOICE OF MARINARA OR ALFREDO SAUCE & PARMESAN CHEESE

FRESH VEGGIE STICKS W/RANCH DRESSING

BREAD

FRUIT*

 

 

TUESDAY

GROUND TURKEY

WHITE RICE

BLACK BEANS

FRUIT*

 

WEDNESDAY

GRILLED CHOPPED CHICKEN BREAST

YELLOW RICE

STEAMED VEGETABLES

PLANTAIN CHIPS

FRUIT*

THURSDAY

SPAGHETTI W/ “PICADILLO”

ALFREDO SAUCE OR RED SAUCE AND PARMESAN CHEESE

SALAD: LETTUCE AND CHERRY TOMATO

BREAD

FRUIT*

 

FRIDAY

PIZZA

CHIPS

JUICE

 

*FRUIT :  STRAWBERRY or WATERMELON or GRAPES or SLICES OF ORANGES

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