top of page
Lunch Menu
​
MONDAY
​
BOW TIE PASTA WITH A CHOICE OF MARINARA OR ALFREDO SAUCE & PARMESAN CHEESE
CARROTS
BREAD
FRUIT*
WATER
TUESDAY
​
GROUND TURKEY
WHITE RICE
BLACK BEANS
FRUIT*
WATER
WEDNESDAY
​
CUBED CHICKEN BREAST
YELLOW RICE
STEAMED VEGETABLES
PLANTAIN CHIPS
FRUIT*
WATER
​
THURSDAY
​
SPAGHETTI
ALFREDO SAUCE OR RED SAUCE AND PARMESAN CHEESE
SALAD: LETTUCE AND CHERRY TOMATO
BREAD
FRUIT*
FRIDAY
​
PIZZA
CHIPS
JUICE
*FRUIT : ASSORTED DICED FRUIT: STRAWBERRY WATERMELON, GRAPES, ORANGE, HONEYDEW, CANTALOUPE, BANANA.
​
This menu is subject to change.
bottom of page